Results For U.S.A.

$32.99

1792 Ridgemont Reserve is a distinctively smooth, handcrafted small-batch bourbon, patiently aged 8 years in new charred oak barrels. This 93.7 proof Kentucky Straight Bourbon Whiskey was named for the year Kentucky became a state. Rich and velvety, with smooth flavors of vanilla and caramel, it’s the perfect bourbon for toasting any special occasion.

Product of Kentucky
Alcohol by Volume: 46.85%

$79.99
94 Wine Enthusiast
KY, USA- Finished in Caribbean rum casks that result in a reddish amber pour with aromas of sweet butterscotch and toasted notes of vanilla that mingle well with hints of spice, dark fruits and sherry that lead into buttery rum flavors with some raisin and cherry in the background.
$42.99

Baby Blue is a unique corn whisky made from atole, a roasted blue corn meal. We use this rich and nutty corn to produce a whisky that we hope will bring something new to the corn whisky tradition. Baby Blue isn’t bourbon nor white lightning. It has the freshness and verve of traditional corn whisky but with a refined complexity. The result is a round nuttiness and roasty overtones with a smooth finish. Baby Blue was the first Texas whisky on the market since prohibition, and is the only blue corn whisky in the world. It is the only craft-made whisky to have received a 5-star rating from F. Paul Pacult’s Spirit Journal other than Balcones “1” Texas Single Malt.

$39.99

The gin is a celebration of our special connection to the land. We use pure grain spirits as a canvas to showcase juniper berry and raw northern honey. Added just before bottling, the raw honey imparts unique floral qualities that vary with season and blossom. Our distillery, on the banks of the Lamoille River in the Northeast Kingdom, is rooted in the agriculture of Vermont. Hardwick, Caledonia Country, is a community inspired by farms where the production of milk, cheese, timber, grains, honey, seeds, and herbs are part of our lives and help define our place.

$55.99

“Each batch is aged in new American oak barrels for 3-4 months. While resting in the barrels, the gin is constantly transforming. The charred barrels contribute to the brown color of the spirit and give our Barr Hill Reserve Tom Cat its complex flavor. This is our first brown spirit at Caledonia. After weeks of discussion with the TTB lead to us not being able to use the word “gin” on the label (as raw honey is added after distillation and then it goes into a barrel), we are calling this Reserve and Tom Cat. ” – Andrew Pinault

$39.99
  • High Rye Content
  • 90.4 proof is the ideal sweet spot for depth of character
  • Small batch – 4 hand-selected barrels per batch

Tasting Notes

  • Nose: Maple syrup and caramel with floral fragrances and a citrus zest
  • Palate: Caramel and vanilla with bold rye spice and hints of apricot
  • Finish: Long, smooth finish with mellow cherry and plum notes accented by cinnamon, all without the burn found in other 90 proof bourbons

 

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Currently Out of Stock

$89.99

63.95% alc./vol.

Kentucky Straight Bourbon Whiskey

Booker’s Bourbon delivers a range of intense flavors from oak tannin and smoky vanilla to lighter tones of mocha and coffee. Add spring water to customize the taste and finish to your palate. The complexity provided by this straight-from-the-barrel bourbon makes Booker’s the rarest, absolute best bourbon you’ll ever taste.

$28.99

40% alc./vol.

This exceptional vodka was made from scratch, batch by single batch. We start with our own mash, using only the best locally-grown potatoes. Sure, they’re more expensive than grains or corn. But for a classic vodka, they’re priceless.

We’re two guys distilling spirits in an authentic copper still. No super-automated process can produce a vodka as pure in character or as smooth in taste. Treat yourself to the rewards of our labor and discover why Boyd & Blair is the deserving choice for people who work as hard as you do.

$33.99

45% alc./vol.

Kentucky Straight Bourbon Whiskey

This bourbon has a high rye content and rich, oak aromas with a hint of vanilla. It is also aged for 7 years in “small batch” barrels.

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