Domaine Guillot-Broux Bourgogne “Les Genievrieres” 2014

Domaine Guillot-Broux is a 16 hectare certified organic vineyard in the Macon. The vines can be found thriving on three separate appellations within the Macon; Cruzille, Grévilly and Chardonnay. Winemaker Emmanuel Guillot-Broux makes quintessential high-quality Chardonnay, Pinot Noir and Gamay in northern Burgundy. The vines are on eastern facing slopes that mainly consist of clay and limestone with a subsoil of compact blue clay. With vines producing between 30 and 55 hectoliters a hectare, the dense planting of the vines increases competition between the vines, making the fruit in each grape highly concentrated. Emmanuel’s goal is to have as few grapes per vine naturally; this increases the concentration of flavors and the balance of the wine.

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$27.99
750 ml