Results For Sangiovese

$19.99

Winemaker’s Notes

Luminous ruby color. Forest berries, spices, leather, moist earth and dried plum, layered in the aroma. Soft, round taste, well-balanced acidity and clean and persistent aftertaste. Very pleasing, and ready to drink.

Pair with flavorful first-course dishes, such as pasta, polenta, risotto, or with cheese and red meats.

Critical Acclaim

“Delicate floral nose with an earthy, slightly peaty background. Natural but very precise palate, with fine tannins and a concentrated, bone-dry finish which needs a little time to open up. ”
91 Points Decanter

$29.99
winemaker’s notes:COLOR: ruby red, tending to garnet red with ageing.
BOUQUET: penetrating, very full and varied, reminiscent of wild berries.
FLAVOR: dry, warm, full-bodied, harmonious, delicate and austere at the same time, persistent.
FOOD COMBINATION: roasts, grilled, spit-roast or braised meats, game, ripe cheeses
alcohol by volume: 13.5%

 

$69.99

100% Sangiovese

DESCRIPTION
Colour: intense ruby red with garnet reflections. Bouquet: ethereal, wide, light vanilla.
Taste: full, soft, velvety and intense, with sensations of liquorice, spices and light goudron note.

WINEMAKER’S NOTES
A “classic” of our production, this Brunello di Montalcino is obtained with clones of Sangiovese selected after 20 years of research on this unique grape and is aged in French oak barrels of 350 lt as well as in 60-120 hl Slavonian barrels. The most aristocratic combination of Montalcino tradition with winemaking modernity.

FOOD PAIRINGS
This wine is particularly suited to accompany red meat, game and aged cheeses. Long aging potential.

$16.99

Wine Description
“Le More” refers to the blackberry character of this deep and lively Sangiovese di Romagna. The grapes are harvested from the end of September to mid-October, then fermented and aged in stainless steel in order to retain the fresh and fruity character of the wine.

Tasting Notes
Deep ruby red with notes of blackberries, raspberries and other red fruits. The wine is well structured with good acidity and a pleasantly lingering finish.

Food Pairing
Pair with many types of dishes including sauced poultry and grilled red meats.

$16.99

Dark cherries, flowers, tobacco and licorice come to life in a surprisingly powerful Chianti from Selvapiana.

$25.99

Estate Bottled

Poliziano ranks among the top producers of Vino di Montepulciano, one of Tuscany’s most illustrious red wines.  Vintage after vintage, this family-owned estate sets the quality standard in this historic region.

This flagship wine expresses the full potential of this region.  Full-Bodied, bold and concentrated, the palate offers flavors of plum and dark cherry, underscored by notes of tar and exotic spices.  Thoroughly enjoyable now, it will continue to evolve in the bottle for 10 or more years.

$69.99
winemaker’s notes:The wine has a deep, ruby-red color and intense, complex aromas of red fruits and spices, with toasty oak notes. On the palate, the wine has a silky texture, great finesse and profound flavors framed by noble, velvety tannins. Though impressive now, this wine will benefit from aging.

alcohol by volume: 14.0%
critical acclaim:
“Black licorice, cola and cherry liqueur open the nose and segue to black currant and crème de cassis aromas, then forest floor, bramble and Spanish cedar. This wine is linear, crisp and tight on the palate, with firm tannins. Give the wine five more years to soften.”

91 Points
Wine Enthusiast

Try This Featured Wine